Milan is the largest industrial city in Italy. In addition, this is the center of artists, models, designers and photographers. Someone call Milan the fashion capital. If you are lucky to visit this place, you should take maximum advantage of your trip. So, a kind of gastronomic tour is offered to your attention, embracing top 5 luxurious restaurants with 2 Michelin stars in the city of Milan.
The most talked-about restaurant in Milan is Seta and its chef is Antonio Guida. This Italian restaurant with two Michelin stars is located in the Mandarin Oriental Milan hotel (second courtyard). You will find yourself in the room with wide glass windows. The guests of Seta will appreciate a restaurant’s interesting feature – the kitchen is visible, so the visitors can watch the work of chefs.
The cuisine of the Seta restaurant is represented with traditional Italian recipes supplemented with the culinary techniques of the chef.
ENRICO BARTOLINI MUDEC
This restaurant is located on the third floor of Museo delle Culture. It was opened in April 2016 by the chef Enrico Bartolini.
The restaurant’s style is simple but refined. Both the interior paneling and lighting design were performed by the famous creators in order to provide an elegant combination of grace and superiority.
The specialties by Enrico Bartolini will come to everyone’s taste and every season you have an opportunity to experience the chef’s novelties.
This dining place is located not far from Duomo. When you see an elegant building with walls paneled with cherry wood, you are on site. The design highlights the luxury style of the restaurant. At your choice, you may book a “d’hôte” table, providing you with opportunity to look at the work of prominent chef.
The traditional Italian cuisine was deservedly awarded with 2 Michelin stars. The Milan dishes are offered in an innovative modern interpretation by Carlo Cracco.
It is a special spot for those, who prefer to relax while enjoying the exquisite cuisine.
IL LUOGO DI AIMO E NADIA
This Milan restaurant of our list has the longest history. It was opened by the wife and husband, Nadia and Aimo Moroni, 50 years ago. Nowadays, it is a family business, which is run by the team of husband, wife and their daughter Stefania. The interior of the dining room is decorated with colorful art.
The menu of the restaurant consists of traditional Italian dishes. The visitors will be pleased with the “Grand Tour In Italy” menu, which offers to taste the heritage of Italian cuisine throughout the years.
The idea to build a restaurant in front of Porta Nuova Varesine came to the chef Andrea Berton while he was on the walk in this district during the construction. And now, you can enjoy a modern linear design of this restaurant.
The menu by this famous chef reflects elegant and essential cuisine, providing minimalist dishes in accordance with the design of the establishment. The menu depends on the ingredients availability. Besides, you may experience a formula “Out to Lunch”, which will be appreciated by the visitors with the limited time. Ristorante Berton is available all week long except for Sundays.